Pot Roast [Low Carb]

Pot Roast [Low Carb]

327cal Cal
40gr Pro
12gr T.Car
13gr T.Fat
LC E
Slow-Cooked Shredded Beef and Seasonal Vegetables
Available sizes:
Standard
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Beef Chuck, Broccoli, Carrots

No Allergens Listed
Standard portion
  • Calories: 327
  • Protein: 40gr
  • Total Carbohydrate: 12gr
  • Total Fat: 13gr

Reheat for 2:00-2:30 minutes. Add 30 seconds if necessary

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