Chicken Pot Pie (Low Carb)

Chicken Pot Pie (Low Carb)

485cal Cal
56gr Pro
25gr T.Car
17gr T.Fat
New Item LC E GF
Deconstructed Pot Pie. Slow-cooked chicken with peas and carrots in a low-fat gravy. Served with cauliflower mash
Available sizes:
Standard
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Chicken Breast., Garlic, Kosher Salt, Ground Black Pepper, Thyme, Half And Half (Fat free), Chicken Stock, Minced Onions, Cauliflower Mash, Carrots, Peas, Extra Virgin Olive Oil

Dairy
Standard portion
  • Calories: 485
  • Protein: 56gr
  • Total Carbohydrate: 25gr
  • Total Fat: 17gr

Pop lid and microwave for 2:00 minutes. Add 30 seconds if necessary

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